Ingredients

• 1 cup sour cream
• 1/4 cup white sugar
• 1 pinch salt
• 1/2 cup slivered almonds
• 1/2 cup heavy cream, whipped

Instructions

1. In a medium bowl, mix the sour cream, sugar and salt. Fold in the almonds and whipped cream. Chill in the refrigerator 1 hour or longer before serving.