Ingredients

• 1/4 cup mayonnaise
• 1 tablespoon Dijon mustard
• 2 tablespoons real maple syrup
• 1 1/4 pounds ground turkey breast
• 1/4 cup real bacon bits
• 1/2 cup chunky applesauce
• 1 teaspoon poultry seasoning
• 2 tablespoons real maple syrup
• 1/2 teaspoon salt
• 1/4 teaspoon ground black pepper
• Hamburger Buns
• Hamburger condiments

Instructions

1. Watch how to make this recipe.
2. Set up grill for direct cooking over medium heat. Oil grate when ready to start cooking.
3. For Maple-Dijon Sauce: In a small bowl, stir to combine mayonnaise, Dijon mustard, and 2 tablespoons maple syrup; set aside.
4. For Turkey Burgers: In a medium bowl, mix together all ingredients for burgers. Wet hands to prevent sticking and shape into 4 patties.
5. Place burgers on hot oiled grill for 5 to 6 minutes per side or until done.
6. Serve on buns with traditional burger condiments and a dollop of maple-Dijon sauce.