Ingredients

• 1 cup water
• 1/2 cup rolled oats
• 1 pinch salt
• 1 egg
• 1 (6 ounce) container blackberry-flavored yogurt
• 1/3 cup unsweetened applesauce

Instructions

1. Combine water, oats, and salt in a saucepan; bring to a boil, stirring occasionally. Fold egg into oatmeal until incorporated. Reduce heat to medium-low and simmer oatmeal mixture until egg is cooked, 3 to 5 minutes. Stir in blackberry yogurt and applesauce.