Ingredients

• 1 cup blueberries, plus more for garnish
• 2 tablespoons roasted, salted almonds
• 1 tablespoon honey
• 3/4 cup ice cubes
• 1/4 cup unsweetened almond milk

Instructions

1. Put the blueberries, almonds and honey into a blender. Blend on high until the mixture is mostly smooth, about 1 minute. Add the ice cubes and almond milk and blend until very smooth. Add 1 to 2 tablespoons of cold water if needed to adjust consistency. Pour into a glass and garnish with a short skewer of blueberries.