Ingredients

• 2 cups shredded cooked chicken breasts (from about 2 breasts)
• One 8-ounce block cream cheese
• 1/4 cup crumbled blue cheese
• 1/4 cup hot sauce (I like Frank's)
• 1/4 cup Greek yogurt
• 3 tablespoons minced fresh chives
• 1/4 teaspoon salt
• 1/4 teaspoon freshly ground black pepper

Instructions

1. Put the chicken, cream cheese, blue cheese, hot sauce, yogurt, chives, salt and pepper in a bowl and use an electric mixer to blend until creamy. Spread on a toasted bagel. Yum!