Ingredients

• 4 small boneless skinless chicken breasts (1 lb.)
• 1 small onion, cut into 1/2-inch thick slices
• 1/3 cup KRAFT THICK 'N SPICY Original Barbecue Sauce
• 8 slices Italian bread (each 1/4" thick), toasted
• 4 KRAFT DELI DELUXE Process Bacon Cheddar Cheese Slices

Instructions

1. HEAT grill to medium-high heat.
2. GRILL chicken and onions 8 min., turning onions frequently. Transfer onions to bowl. Turn chicken; grill 7 to 9 min. or until done (165F), turning occasionally.
3. CUT chicken into strips. Add barbecue sauce to onions; toss to coat.
4. FILL bread slices with chicken, cheese and onions.
5. Serving Suggestion: Serve with a fruit salad and assorted cut-up fresh vegetables.
6. Substitute: Prepare using whole wheat hamburger buns.