Ingredients

• 1 box macaroni and cheese
• 1/2 pound ground beef
• 1 onion, chopped
• Salt and pepper
• 1 tablespoon Italian seasoning
• 1 cup shredded cheddar
• 1 cup shredded mozzarella

Instructions

1. Pre-heat oven to 450 degrees F.
2. Prepare macaroni and cheese as indicated on box. Set aside.
3. In a skillet, add ground beef and onion, season with salt and pepper. Brown meat and drain grease. Mix beef, onions, macaroni and cheese, and Italian seasoning in a shallow baking dish. Top with shredded mozzarella and cheddar. Bake until cheese is melted.