Ingredients

• 1 1/2 cups shredded chicken or turkey meat
• 1/2 cup chopped celery (or use apple, fennel, or radish)
• 1/4 small red onion, chopped, (or use 2 scallions, white and green parts, or 1 large shallot)
• 1/2 cup mayonnaise
• Kosher salt and freshly ground black pepper
• 8 slices bread

Instructions

1. Place chicken meat into a large bowl. Add celery, mayonnaise, salt and pepper to taste. Stir to mix. Lay 4 slices bread on work surface. Divide salad evenly among them. Top with remaining bread.