Ingredients

• 1 10-inch, loaf of French or Italian bread
• Tomato sauce
• 1 clove garlic
• Mozzarella cheese
• Leftover chicken
• Parmesan
• Oregano

Instructions

1. Slice loaf in half, place on baking sheet and toast under broiler. Once toasted, rub with split garlic clove. Warm chicken in microwave oven. Once warm, place on bread. Top with sauce, cheese, and a sprinkle of oregano. Return sandwich to oven and broil until cheese bubbles. Serve hot.