Ingredients

• 1 egg
• 3/4 cup milk
• 1/4 cup vegetable oil
• 1 cup pancake mix (recommended: Chris Cakes)

Instructions

1. In a small bowl, mix the egg, milk, and oil. Stir in pancake mix only until lumps dissolve.
2. Preheat a griddle to about 350 degrees F.
3. Ladle batter onto hot griddle and cook. Flip pancakes when edges are cooked and bubbles on top begin to break. Serve immediately.