Ingredients

• 1 stick unsalted butter, softened
• 2 tablespoons toasted walnuts, finely chopped
• 2 tablespoons maple syrup
• 1/2 teaspoon ground cinnamon
• 1/2 teaspoon vanilla extract
• Pinch of salt

Instructions

1. Combine the butter, walnuts, maple syrup, cinnamon, vanilla, and salt in a bowl and mix until well blended. Serve with pancakes.