Ingredients

• 1 bunch fresh spinach, washed, stems removed, torn into bite-sized pieces
• 4 ounces of bacon fried crisp, drained, crumbled, if desired or 2 chopped hard boiled eggs
• 4 large white mushrooms, sliced
• 1/4 small red onion, sliced thin

Instructions

1. In a large bowl toss together the spinach, crumbled bacon, if using or eggs, mushrooms and red onion. Top with your favorite vinaigrette.