Ingredients

• 1 ripe banana, mashed
• 2 tablespoons ground flax seeds, or more to taste
• 4 eggs
• 1 teaspoon baking powder
• 1/2 teaspoon ground cinnamon
• 1 tablespoon butter

Instructions

1. Mix banana and ground flax seeds together in a bowl. Add eggs, baking powder, and cinnamon; beat together until combined.
2. Melt butter in a skillet over medium heat. Drop small spoonfuls of batter into the skillet. Cook until bubbles form and edges look dry, 4 to 5 minutes per side.