Ingredients

• 1 cup uncooked long-grain rice
• 1 (10.5 ounce) can condensed French onion soup
• 1 (10.5 ounce) can beef broth
• 1 (4 ounce) can sliced mushrooms, drained
• 1/4 cup butter

Instructions

1. Preheat oven to 350 degrees F (175 degrees C).
2. Combine rice, onion soup, beef broth, mushrooms and butter in an 8x8 inch casserole dish.
3. Cover, and bake in the preheated oven for 60 minutes.