Ingredients

• 1/2 cup soy sauce
• 2 tablespoons red wine vinegar
• 2 teaspoons honey
• 2 teaspoons garlic powder
• 4 pork chops

Instructions

1. In a shallow dish, combine the soy sauce, vinegar, honey and garlic powder. Place chops in dish, and turn to coat. Cover, and marinate for 2 to 4 hours in the refrigerator.
2. Preheat grill to high heat, and lightly oil grate.
3. Grill steaks 5 to 8 minutes per side, or to desired doneness.