Ingredients

• 4 cups sweet rice flour
• 2 cups tapioca flour
• 2 cups cornstarch
• 4 tablespoons xanthan gum
• 2 teaspoons salt
• 2 teaspoons white sugar

Instructions

1. Mix rice flour, tapioca flour, cornstarch, xanthan gum, salt, and sugar together in a bowl; pour into a sealable container for storage.