Ingredients

• 1 1/2 pounds ground beef
• 1/2 pound ground breakfast sausage
• 1 cup Italian seasoned bread crumbs
• 1 onion, chopped
• 1 (4.5 ounce) can mushrooms, drained
• 1 (10.75 ounce) can condensed cream of mushroom soup
• 1 egg

Instructions

1. Preheat oven to 375 degrees F (190 degrees C).
2. In a large bowl, combine the ground beef, sausage, bread crumbs, onion, mushrooms, soup and egg. Mix together well and place in a 5x9 inch loaf pan.
3. Bake at 375 degrees F (190 degrees C) for 50 minutes.