Ingredients

• 2 cups whole wheat flour
• 1/3-cup carob powder
• 2 tsp. baking powder
• 1/3-cup honey
• 1/2-cup unsweetened applesauce
• 1 tsp. vanilla extract
• 1 cup water
• 1/4-cup chopped nuts (optional)

Instructions

1. In a large mixing bowl, combine flour, carob powder and baking powder. In a separate bowl, thoroughly mix remaining ingredients except nuts. Add dry ingredients to wet ingredients and mix well. Stir in nuts if using. Pour batter into a nonstick or lightly oiled 8-inch square baking dish. Bake at 350F for 35 minutes.