Ingredients

• 2 cups heirloom tomatoes, seeded and chopped (about 4 medium tomatoes)
• 1 small red onion
• 1 chili pepper seeds removed and minced
• 1/4 cup chopped cilantro
• juice of 2 limes
• 1/2 teaspoon kosher salt

Instructions

1. Combine all of the ingredients in a bowl.
2. Allow to sit for 30 minutes so flavors combine and serve as a dip with tortilla chips or on top of grilled chicken or fish.