Ingredients

• 1 cup honey
• 1 egg
• 3/4 cup shortening
• 1/4 cup water
• 1 teaspoon vanilla extract
• 3 cups rolled oats
• 1 1/2 cups all-purpose flour
• 1/2 teaspoon baking soda

Instructions

1. Preheat oven to 350 degrees F (175 degrees C).
2. Beat together shortening, honey, egg, water, and vanilla until creamy. Add combined remaining ingredients; mix well.
3. Drop by rounded teaspoonfuls onto greased cookie sheet. Bake at 350 degrees F (175 degrees C) for 12 to 15 minutes.