Ingredients

• 1 cup chopped peeled pineapple
• 1 cup chopped peeled mango
• 1 cup chopped yellow or red bell pepper
• 2/3 cup chopped peeled kiwi fruit
• 1/2 cup finely chopped red onion
• 1/4 cup finely chopped fresh cilantro
• 1 teaspoon fresh lime juice
• 1/2 teaspoon minced serrano chili* (with seeds)
• Ground white pepper
• *A serrano is a very hot, small fresh green chili available at Latin American markets and many supermarkets.

Instructions

1. Combine all ingredients in medium bowl. Season with white pepper and salt. (Can be made 3 hours ahead.)