Ingredients

• 4 ounces cream cheese, at room temperature
• 2/3 cup sweetened condensed milk
• Zest from 2 limes and juice from 3 (about 1/4 cup), plus slices for garnish
• 1/4 teaspoon kosher salt
• 1 cup cold heavy cream
• Crushed graham crackers, for garnish
• Suggested dippers: graham crackers, pretzels, coconut cookies, mango spears

Instructions

1. Combine the cream cheese, sweetened condensed milk, lime zest and juice and salt in a large bowl. Beat with an electric mixer on medium-high speed until smooth. Add the heavy cream and whip until thick and fluffy. Transfer to a dip bowl and garnish with crushed graham crackers and lime slices. Serve with dippers.