Ingredients

• 2 cups creamy salad dressing, e.g. Miracle Whip ™
• 3/4 cup milk
• 1/2 tablespoon crushed red pepper flakes
• 1 1/2 teaspoons ground cumin
• 1/2 teaspoon salt
• 1 1/2 teaspoons garlic powder
• 1 1/2 teaspoons dried oregano

Instructions

1. Measure salad dressing into a medium bowl. Gradually stir in the milk. Season with red pepper flakes, cumin, salt, garlic powder, and oregano, and mix well. Cover and refrigerate for at least 2 hours to allow the flavors to blend. If you taste it right away, all you will taste is salad dressing.