Ingredients

• Salt
• 1 lime, sliced into wedges
• Ice
• 3/4 cup fresh lime juice*
• 6 Mexican-style light beers, ice cold, (recommended: Cerveza Clara)

Instructions

1. Watch how to make this recipe.
2. Chill 6 beer mugs until very cold. Add some salt to a shallow dish. Moisten the rims with a lime wedge and coat with salt. Add ice and 2 tablespoons lime juice to each mug. Pour in the beer and drink before the ice melts.