Ingredients

• 1 package Morningstar Farms® Garden Veggie Patties™ Veggie Burgers
• 4 thin slices Provolone cheese
• 4 whole grain sandwich buns
• 4 slices pineapple
• 4 large lettuce leaves
• 8 tablespoons sweet and sour sauce

Instructions

1. Pineapple rings and sweet-and-sour sauce lend a tropical flair to these veggie burger sandwiches.
2. Heat veggie burgers according to package directions.
3. Place cheese on each burger and continue heating until cheese is melted. Place a burger on each bun and top with pineapple slice, lettuce leaf, and 2 tablespoons sweet and sour sauce.
4. Preheat grill
5. Use a food thermometer to be sure patties reach minimum internal temperature of 160 degrees F.