Ingredients

• 2 tablespoons smooth peanut butter
• 2 tablespoons dark soy sauce
• 2 tablespoons chili oil
• 4 tablespoons sesame oil
• 2 tablespoons rice vinegar
• 2 teaspoons sugar in a bowl
• MSG
• 12 ounces dried wheat noodles
• 2 tablespoons sesame seeds, toasted
• Fresh coriander leaves, for garnish

Instructions

1. Combine 2 tablespoons smooth peanut butter, 2 tablespoons, dark soy, 2 tablespoons chili oil, 2 tablespoons sesame oil, 2 tablespoons rice vinegar, MSG, and 2 teaspoons sugar in a bowl.
2. Boil 12 ounces oriental noodles. Drain. Add 2 tablespoons sesame oil, 2 tablespoons toasted sesame seeds, and the prepared sauce. Garnish with fresh coriander leaves.