Vetted Recipes

Best Recipe for Old Fashioned Ozarks Meatloaf

Ingredients

  • 2 pounds ground beef
  • 1 pound pork sausage
  • 3 eggs
  • 1/2 cup ketchup
  • 1 cup fresh bread crumbs
  • salt and ground black pepper to taste
  • 1/4 cup ketchup

Instructions

  1. Preheat the oven to 350 degrees F (175 degrees C).
  2. In a large bowl, mix together the ground beef, sausage, eggs, 1/2 cup of ketchup and bread crumbs until well blended. Pat into a 9x5 inch loaf pan.
  3. Bake for 1 hour and 30 minutes in the preheated oven. Drain off some of the fat once in a while to keep spattering to a minimum. Enjoy!

Want to Generate a Custom Recipe?

Click Here → Defined Recipe