Ingredients

• 2 cups reserved butter beans from Fried Pork Chops recipe
• 1/4 cup water
• 2 teaspoons minced garlic
• 2 tablespoons grated Parmesan
• 2 tablespoons chopped fresh basil leaves
• 1 tablespoon lemon juice
• 1/4 teaspoon red pepper flakes
• Pinch salt and freshly ground black pepper
• 1/4 cup olive oil

Instructions

1. In the bowl of a food processor, pulse together the beans and 1/4 cup water. Add all the remaining ingredients, except the olive oil, and pulse until smooth. Slowly pour in the olive oil with machine running and blend until smooth. Transfer to a bowl and serve with pita chips or crackers.