Ingredients

• 1 (22-pound) top round beef roast
• Granulated chicken base
• 2 ounces sliced onions
• 2 ounces sliced green peppers
• 4 slices American cheese
• 1(8-inch) hero bun

Instructions

1. Rub the meat with chicken base and put it into a large container. Allow the beef to marinate, overnight, in the refrigerator.
2. Preheat the oven to 350 degrees F.
3. Put the beef into a large roasting pan and roast it until rare, about 2 1/2 hours. Remove the roast to a cutting board and let cool before thinly slicing.
4. Saute the onions and peppers together in a grill pan over medium-low heat until softened. Add 6 ounces of thinly sliced beef over the peppers and onions. Top with 4 slices of cheese and allow it to melt.
5. Put the grilled meat, cheese, onions and peppers on the hero bun and serve.