Ingredients

• 1 cup fresh pineapple chunks
• 1 cup unsweetened coconut milk
• 1 banana
• 1/4 cup ice cubes
• 2 teaspoons honey, optional
• Pineapple wedges, for garnish

Instructions

1. In a blender, combine the pineapple chunks, coconut milk, banana, ice and, if desired, honey. Puree until smooth. Pour into 2 large glasses. Garnish each serving with a pineapple wedge.