Ingredients

• 1 (8 ounce) box red beans & rice mix (such as Zatarains ®)
• 8 (10 inch) whole wheat tortillas
• 1/2 cup sour cream
• 1 cup shredded Cheddar cheese
• 4 teaspoons Creole seasoning (such as Tony Chachere's®)

Instructions

1. Cook rice as instructed on package. Place tortillas in microwave and heat on High for 10 seconds.
2. Spoon 1/4 cup rice and beans down the center of each tortilla. Top each with 1 tablespoon sour cream, 2 tablespoons Cheddar cheese, and 1/2 teaspoon Creole seasoning. Fold edges over to enclose filling.