Ingredients

• 4 slices white bread
• 2 slices Cheddar cheese
• 2 eggs, beaten
• 1/8 cup milk
• salt and pepper to taste
• 1/4 cup grated Parmesan cheese

Instructions

1. Preheat oven to 350 degrees F (175 degrees C).
2. Make 2 cheese sandwiches by placing cheese slice between 2 bread slices and pressing together. Cut each sandwich into 4 triangles and arrange in a lightly greased 9x13 inch baking dish.
3. Mix together beaten eggs, milk, salt and pepper; pour mixture over sandwiches and sprinkle with grated cheese. (Note: Vary amounts if needed; sandwiches do not need to be totally covered in egg mixture, but egg should soak in and leave a little in the bottom of the dish.)
4. Bake for 20 minutes or until golden brown, checking frequently.