Ingredients

• 1 (14-ounce) can baby lima beans
• 1 (14-ounce) can great northern beans
• 1 (14-ounce) can pinto beans
• 2 (28-ounce) cans pork and beans
• 3 cups chopped onions
• 1/2 cup brown sugar
• 1/2 cup hickory flavored bbq sauce
• 1/4 cup catsup
• 2 tablespoons dry mustard
• 1 tablespoon black pepper
• 8 strips bacon

Instructions

1. Preheat the oven to 350 degrees F.
2. In a large bowl, combine all ingredients except for the bacon and stir well. Spray a large casserole dish with nonstick cooking spray. Pour mixture into the casserole dish. Lay the strips of bacon across the top. Bake for 1 hour.