Ingredients

• 2 (16 ounce) cans baked beans with pork
• 1/4 cup molasses
• 1/4 cup chopped onions
• 4 tablespoons brown sugar
• 1 tablespoon prepared mustard
• 2 tablespoons ketchup
• 2 slices bacon, chopped

Instructions

1. Preheat oven to 350 degrees F (175 degrees C).
2. Mix baked beans with pork, molasses, onions, brown sugar and ketchup together and put in a greased casserole dish. Top with bacon, cover and bake for 3 hours or until thick.