Ingredients

• 2 1/2 cups all-purpose flour
• 2 cups blue corn flour
• 3/4 tablespoons salt
• 4 tablespoons sugar
• 4 tablespoons baking powder
• 4 cups milk
• 1/2 pound butter, melted
• 4 eggs

Instructions

1. Mix dry ingredients - flours, salt, sugar, and baking powder.
2. Mix wet ingredients - milk, butter and eggs.
3. Combine and mix but do not over mix, batter should be slightly lumpy. Let rest for 1/2 hour before adding to frying pan.