Ingredients

• 1/2 tablespoon butter, melted
• 2 (14 ounce) cans spinach
• 1 tablespoon poultry seasoning
• 1 (12 ounce) package unseasoned dry bread stuffing mix

Instructions

1. Preheat oven to 350 degrees F (175 degrees C).
2. In a large bowl, mix together butter, spinach, poultry seasoning, and stuffing mix. Transfer mixture to a 9x13 inch casserole dish.
3. Cover dish and bake in preheated oven for 1 hour.