Ingredients

• 1 cup diced yellow squash
• 1 cup walnuts
• 1/2 cup fresh basil
• 1/2 cup fresh spinach
• 4 cloves peeled garlic
• 1/2 teaspoon pink salt
• 1/2 teaspoon cayenne pepper

Instructions

1. Blend yellow squash, walnuts, basil, spinach, garlic, salt, and cayenne pepper together in a blender until smooth.