Ingredients

• 1/2 cup sliced strawberries
• 1/2 pint blackberries
• A handful of blueberries
• A handful of raspberries
• A few fresh mint leaves, chopped
• A couple fresh basil leaves, torn
• 2 shots limoncello liquor or 3 tablespoons simple syrup
• 1 pint lemon sorbet or vanilla ice cream
• 4 plain (vanilla) store-bought meringue nests

Instructions

1. Mash the berries and herbs with the limoncello or syrup in a bowl with a potato masher or fork. Let stand for 5 minutes.
2. Scoop the sorbet or ice cream into serving bowls and add the meringues. Pour the berry mash on top.