Ingredients

• 1 teaspoon olive oil, or as needed
• 3 tablespoons minced garlic
• 1 tablespoon lime juice
• 1/2 cup heavy whipping cream
• 1 teaspoon Greek seasoning
• 1/2 teaspoon ground black pepper
• 1 pinch cayenne pepper
• 1/2 cup shaved Parmesan cheese

Instructions

1. Pour enough olive oil into a skillet to cover the bottom; turn heat to high. Saute garlic until fragrant, about 1 minute. Add lime juice and cook for 45 seconds. Stir cream into garlic mixture; cook until mixture is slightly reduced, about 1 minute.
2. Mix Greek seasoning, black pepper, and cayenne pepper into cream mixture. Add Parmesan cheese and stir until melted and sauce is smooth, 1 to 2 minutes.