Best Recipe for Yogurt Crunch Parfaits from DOLE®
Ingredients
- 1 cup granola or banana nut crunch cereal
- 1 (20 ounce) can DOLE® Pineapple Chunks, drained
- 1 (6 ounce) container strawberry yogurt or any flavor
- 1 (8 ounce) tub light thawed whipped topping
Instructions
- Layer granola, pineapple chunks, yogurt and whipped topping in parfait or dessert glasses. Serve.
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