Recipes
- Round 2 Recipe - Chicken and Ratatouille Pasta
- Meatball Sandwich
- Slow Cooker French Onion Soup
- Open-Face Wild Mushroom and Fontina Sandwiches
- French Onion Tartlets
- Chicken Liver and Red Pepper Spiedini
- Broccoli Rabe and Provolone Grinders
- Caramelized Onion, Spinach and Gruyere Strata with Sauteed Cherry Tomatoes
- French Onion Dip Soup with Dijon and Gruyere Croutons
- French Onion Steak Sandwiches
- Malaysian Indian Curry-Spiced Beef Burgers
- Bruschetta II
- Banh Mi
- Hot Clam Dip II
- Grilled Tilapia Po' Boys with Homemade Tartar Sauce
- Crostini with Tuna Tapenade
- Roasted Rack of Lamb with Sauce Romesco
- Fish Soup
- Grilled Shrimp Po' Boy
- Chunky Eggplant Bruschetta
- Apple Bread Pudding (Capirotada)
- Grilled Smoked Sausage with Apple Fennel "Sauerkraut"
- Yukon Gold Potato Soup with Chive Oil, Beet Reduction and Sweet Garlic Confit Croutons
- Grilled Steak Sandwich
- Meatball Crostini
- Garden Puree Bruschetta with Ricotta Salata
- Soup and Salad, with Style: Salad Lyonnaise and Leek and Potato Soup
- Storm's Cordon Bleu Burger
- BBQ Shrimp Po-Boy
- "Philly Cheesesteak"
- Grilled Pork Burgers Indochine
- Pete's Chunky Apple Pecan Dressing for Turkey or Pork
- Quintessential Mac N Cheese
- Surf and Turf: Scallops with Beurre Blanc and Rosemary-Garlic-Crusted Lamb Chops with Braised Leeks
- Crostini with Grilled Asparagus and Green Peppercorn-Tarragon Vinaigrette
- Smoked Salmon and Egg Salad Tartines
- Tomato, Red Onion and Rocket Salad with Fried Egg, Grilled Chorizo and Grilled Provoleto Crostini
- Mini Pancetta-Wrapped Meatloaf Sandwiches
- Apple and Onion Confit Crostini
- Grilled Shrimp Po' Boy on Grilled French Bread with Adobo Remoulade
- Creole Caesar Salad
- Mushroom Gruyere Grilled Cheese
- Roasted Garlic Soup with Thyme Croutons
- Crayfish Salad with French Cocktail Sauce
- Italian-Style Bruschetta
- Winter Minestrone and Garlic Bruschetta
- Southern Shrimp Boil
- French Three Onion Soup
- Hwy 61 Roadhouse BBQ Spaghetti
- Onion Soup Gratinee