Recipes
- Frank Sinatra's Barbecued Lamb
- Lamb and Artichoke Kebabs with Greek Yogurt Dip
- Lamb Burgers with Red-and Green-Tomato Chutney
- Lazy Lasagna with Lamb Ragu, Spinach and Ricotta
- Hazelnut-Crusted Lamb Chops
- Lamb, Carrot, and White Bean Curry Stew
- Tunisian Lamb with Saffron (Keleya Zaara)
- Mixiote de Borrego en Mole Coloradito: Lamb Shank in an Oaxacan Red Mole Sauce
- Charmoula Lamb Burgers
- Lamb Burgers with Caramelized Red Onions, Mayoli and Feta
- Grilled Lamb Chops with Arugula, Aged Goat Cheese, California Peaches and Toasted Almonds
- Garlic Rosemary-Marinated Lamb Chops
- Leg of Lamb Poached in White Wine Court Bouillon
- Grecian Lamb Caesar Salad
- Minted Lamb Puff Pastry Bites
- Spicy Lamb and Lentils
- Lamb Burgers with Feta Tzatziki Spread
- Shredded Lamb Sandwich with Dijon-Sambal Aioli and Spicy Potato Chips
- Rack of Lamb with Apple-Mint Puree
- Grilled New Zealand Lamb Rack with Asian Ratatouille, Shoestring Potatoes, and Roasted Garlic Infused Jus
- Asian Lollipop Lamb Chops
- Spice Rubbed Lamb Pops
- Lamb Barley Soup
- Lamb Mini Burgers on Mixed Salad with Fennel
- "Redeye" Braised Lamb Shanks and Beans
- Herbed Lamb Kebabs with Yogurt Sauce
- Grilled Lamb Chops with Pomegranate-Port Reduction
- Kashmiri Lamb
- Spiced Lamb Shanks with Blood Orange Relish
- Pepper Monkey Lamb Meatballs
- Irish Rack of Lamb
- Oven Roasted Rack of Lamb
- Quick Lamb Dinner
- Oregano-Braised Lamb Shanks
- Tamarind Barbecue Lamb with Yucca Mojo, Avocado, and Parsley Oil
- Lemon and Thyme Lamb Chops
- Lamb Köfte with Yogurt Sauce and Muhammara
- Crispy Lamb Chops and Fresh Mint Jelly
- Lamb-Stuffed Green Chiles with Fresh Tomato Puree
- Curried Lamb Stew
- Mediterranean Lamb and Lentil Stew
- Lamb Mac and Cheese
- Roast Rack of Lamb with Fresh Rosemary and Thyme
- Lamb Tagine with Prunes and Cinnamon
- Lamb Shanks with Du Puy Lentils
- Lamb Stew with Chiles: Chilindron
- Lamb, Roasted Shallot and Chorizo Skewers with Rioja Vinaigrette
- Don Pepe's Barbacoa
- Gralehaus Lamb and Grits
- Lamb Pizzas