Recipes
- Baked Cod and Potatoes with Horseradish Cream Sauce
- Fillet of Turbot with Caviar, Pea Shoots and Mashed Yukon Gold Potatoes
- Spicy Hawaiian Fish Stew with Creamy 'Poi'
- Crispy Fish on the Bone
- Sonhos de Peixe (Fish Puffs - Goa)
- Roasted Rockfish Rockefeller
- Orange-Scented Bluefish
- Fort Worth Fish Tacos
- Samaka Harra (Syrian Spiced Fish)
- Chili Lime Fish Fry
- Margarita Fish Soft Tacos
- Fish en Papillote
- Banana Leaf-Wrapped Island Spice Mahi Mahi with Tamarind Mango Coconut Sauce
- Kedgeree
- Pan-Fried Catfish Sandwich with Chipotle-Lime Slaw
- Pan Roasted Mediteranean Sea Bass
- Citrus Cured Sardine Salad
- Tomatoes with Moroccan-Style Fish Stuffing
- Super Summer Grilled Bluefish
- Lionfish with Mango Sweet Pepper Salsa
- Tamarind Broth with Mud Fish and Elephant Ear Stems: Canh Chua Ca Loc
- Seared Cod with Chive Butter Sauce
- Fool-i-ya-baise Seafood Stew
- Grilled Salmon Sushi-Rice Bowl
- Fish Taco Wraps
- Polynesian Sweet and Sour Fish: L'a Momona a Paakai
- Weeknight Red Curry
- Red Mullet Baked in Grape (Vine) Leaves
- Veracruz-Style Tilapia ("Pescado A La Veracruzana")
- Beer-Battered Fish with Smoked-Paprika Mayonnaise
- Macadamia-Crusted Yellowtail with Mango-Papaya Salsa
- Sweet, Salty, and Sour Marinade
- Tilapia over Leek Ragout
- Ceviche Acapulqueño
- Fish Tagine
- Pesto-crusted Salmon Fillet with Citrus-Soy Sauce
- Crepe Nonats
- Thai Shrimp Halibut Curry
- Fish and Vegetables with Pesto Baked in Foil Packets
- Wasabi Trout
- Florida Black Grouper all' Acqua Pazza
- Fish Soft Tacos with Pico De Gallo-Black Bean Sauce
- Grilled Salmon with Sweet-and-Sour Cucumber Relish
- Hot Smoked Salmon with Apples, Dried Cherries, Hazelnuts and Greens
- Halibut Brochettes Provençale
- Chinese Fish Congee
- Grilled Red Snapper with Grapefruit-Thyme Mojo
- Pacific Cod and Clam Cacciucco
- Tunisian Aromatic Fish Soup with Potatoes
- Lemon Pepper Dill Fish