Recipes
- Crispy Herb Crusted Halibut with Curly Celery and Haricots Verts
- Crispy Fish on the Bone
- Traditional Fish Filet Sandwich
- Strong Fish Stock
- Pan-Seared Fish Fillets in Ginger Broth
- Poached Salmon with Basil Butter and Succotash
- Grilled Marinated Tuna Steaks Rau
- Sonhos de Peixe (Fish Puffs - Goa)
- Spice-Rubbed Sustainable Fish Sliders
- Citrus Cured Sardine Salad
- Creamy Fish Enchiladas
- Samaka Harra (Syrian Spiced Fish)
- Sea Bass Veracruzana
- Wasabi Trout
- Banana Leaf-Wrapped Island Spice Mahi Mahi with Tamarind Mango Coconut Sauce
- Fish Sticks with Tartar Sauce
- Fillet of Turbot with Caviar, Pea Shoots and Mashed Yukon Gold Potatoes
- Roasted Rockfish Rockefeller
- Sole Goujons with Paprika Salt
- Miso-Glazed Black Cod on Sunflower Sprouts
- Fish and Pickled Onion Sandwiches
- Sea Bass with Shallots, Garlic and Marsala
- Margarita Fish Soft Tacos
- Pan Roasted Mediteranean Sea Bass
- Pan-Fried Catfish Sandwich with Chipotle-Lime Slaw
- Lemon Pepper Dill Fish
- Grilled Halibut, Eggplant, and Baby Bok Choy with Korean Barbecue Sauce
- Fish en Papillote
- Cedar-Planked Char with Wood-Grilled Onions
- Huachinango a la Veracruzana (Veracruz-Style Red Snapper)
- Pinhead Oat-Crusted Catfish, Roasted Cauliflower and Mustard Greens, and Lemon Cream
- Baked Whole Fish with Potatoes and Lemon
- Spicy Hawaiian Fish Stew with Creamy 'Poi'
- Lionfish with Mango Sweet Pepper Salsa
- Pompano with Crabmeat and Citrus Beurre Blanc
- Fool-i-ya-baise Seafood Stew
- Steamed Black Cod with Soy-Chile Sauce
- Pesto-crusted Salmon Fillet with Citrus-Soy Sauce
- Tamarind Broth with Mud Fish and Elephant Ear Stems: Canh Chua Ca Loc
- Thai-Style Halibut with Coconut-Curry Broth
- Fish Tagine
- Polynesian Sweet and Sour Fish: L'a Momona a Paakai
- Sake Sea Bass in Parchment
- Seared Cod with Chive Butter Sauce
- San Francisco Bay Cioppino
- Tilapia over Leek Ragout
- Catfish and Okra with Pecan Butter Sauce
- Pork and Lemongrass Meatballs in Lettuce Cups
- Sweet-and-Sour Fish
- Veracruz-Style Tilapia ("Pescado A La Veracruzana")