Recipes
- Streusel Topped Baked Peaches with Sorghum Glaze
- Grilled Leg of Lamb with Spiced Mustard and Rosemary
- Veracruz-Style Tilapia ("Pescado A La Veracruzana")
- Ricotta Pizza Pie
- Apple-Apricot Breakfast Lasagna
- Blueberry French Toast Casserole with Whipped Cream and Strawberries
- Baked Apples with Raisins
- Chicken Scallopini
- Baked Apples with Cranberries, Raisins, and Apricots
- Baked Pears with Currants and Cinnamon
- Roast Pheasant Trident Villas
- Spanish Ham and Cheese Monte Cristo Sandwiches
- Baklava with Rose Water
- Peanut Butter Bars with Salted Chocolate Ganache
- Mama Voula's Spanakopita
- Peaches and Greens with Buttermilk Dressing
- Herbed Tuna Steaks
- Chocolate Babka Bread Pudding with Rum-Spiked Cherries
- Yia Yia's Baklava
- Pumpkin Crumble
- Vanilla Bean Creme Brulee with Raspberries
- Lasagna-Stuffed Mushrooms
- Vanilla Orange Tart
- Condiment Chops
- Deconstructed Cannoli Chips and Dip
- Tamale Pie II
- Pork Chops with Apple Curry Sauce
- Chicken, Mushroom and Rice
- Apple and Pear Gratin
- Roasted Leg o' Lamb Sandwich
- Easiest Eggplant
- Sunny's Mommy's Sage Potatoes
- Fudgy Chocolate Chunk Brownies
- Chicken with Prunes and Olives
- Pumpkin Ice Cream Pie with Chocolate-Almond Bark and Toffee Sauce
- Kumamoto Oysters with Ponzu Granita and Tobiko
- Cran-Apple Jellies
- Homestyle Stuffed Peppers
- Waffled Blueberry French Toast with a Carrot-Ginger Smoothie
- Butterscotch-Pecan Blondies
- Banana Cream Pie
- Black Cod with Roasted Sweet-and-Sour Onions
- Tartaburger
- Ms B's Spinach-Topped Tomatoes
- Stuffed Squash with Herbed Goat Cheese
- Baked Purple Mash
- Pecan, Caramel and Fudge Pie
- Aloo Gobhi Stuffing
- Apple Cinnamon Creme Brulee
- Peanut Butter-Brownie-Coconut Layered Bars