Recipes
- Gambas al Ajio
- Roasted Pork Chops with Tomatoes, Mushrooms, and Garlic Sauce
- Roasted Tomatoes
- Salsa Steak For One
- Gluten-Free Pizza Crust
- Waffled Brioche French Toast
- Argentinean-Style Ribs
- Southwestern Macaroni and Cheese with Adobo Meatballs
- Cauliflower Gratin with Mustard-Sage Cornbread Crumbs
- Roast Quail Stuffed with Foie Gras
- Mediterranean Halibut Sandwiches
- Pan Perdu with White Truffle
- Blue Cheese Souffles with Grape Syrup on Fig and Walnut Brioche
- Chocolate Chickpea Brownies
- Chicken Breast in a Port and Raisin Sauce
- Dulce de Leche Banana Cream Pie
- Panettone I
- Potato Crusted Chicken with Olives and Red Wine
- Garlic Marnier Duck Pot Stickers
- Strawberry Cake Mix Brownies
- Tortillas I
- Anniversary Chicken I
- Foie Gras Doufu
- Eggplant and Tomato Casserole
- Spinach and Matzoh Pie
- Tarragon-Dill Grilled Chicken Salad
- Grandma's Quail
- Island Shrimp and Macaroni
- Eggplant Parmesan I
- Lamb Bulgogi with Asian Pear Dipping Sauce
- Bay Scallop Gratin
- Deadly Delicious Lasagna
- Cashew-Crusted Salmon with Bok Choy
- Caramel-Cashew Brownies
- Onion-Crusted Plantains
- Fish Tacos
- Bone-in Pork Milanese with a Roasted Fingerling Potato-String Bean-Tomato-Arugula Salad
- Saucy Chicken and Asparagus Bake
- Cajun Blackened Redfish
- Chicken Marsala with Portobello Mushrooms
- Almond-Crusted Trout with White Grits and Swiss Chard
- Chocolaty Oatmeal Brownies
- BLT with Fried Red Tomatoes and Shrimp Remoulade
- Pepita Crusted Pacific Halibut with Cilantro Serrano Cream
- Mexajita Chicken
- Eggplant Schnitzel and Roasted Peppers
- Vodka Pepper Chicken
- Basil Pan-Seared Scallops over Pasta
- Spiced Applesauce Coffee Cake
- Cornmeal Crusted Chicken Cutlets with Salsa Mayonnaise