Recipes
- Pork Braciola Marinara
- Todd's Scramble
- Shortcut Beef Catalan
- Golden Crisp Zucchini
- Deconstructed Arrabbiata
- Adam and Eve on a Raft (Poached Eggs with Roasted Tomatoes, Mushrooms and Ham)
- Biblos Grilled Tuna Nicoise
- Chicken and Vegetables in Saffron Broth
- Hunter's Hero
- "Surf and Turf" Beef Tenderloin with Mushroom and Asparagus Ragout and Lobster Mashed Potatoes
- Herb-Seared Tuna with Caponata and Warm Lemon Creme Fraiche
- Tunisian Lamb Stew
- Mark's Osso Buco alla Fiorentina
- Cheese Tortellini in Light Broth
- Garlic Cheese Spread
- Mom's Spaghetti and Meatballs
- Fresh Tuna and Sun -Dried Tomatoes Over Pasta
- White Bean Salad with Green Olives
- Pancetta and Parmesan Torte
- Potato Strudel with Dill Sauce
- White Beans with Sausage, Basil and Tomato
- Chino Chopped Vegetable Salad
- Roasted Red Pepper Minestrone
- Six Cheese Tortellini
- Philadelphia Cheesesteaks
- Roast Turkey with Wild Rice, Sausage, and Apple Stuffing
- Nono's Tuna Appetizer
- Polipo in Umido: Stewed Octopus
- Meyer Lemon and Basil Fizz
- Tomato "Carpaccio" with Arugula and Herb Salad
- Grilled Asparagus with Poached Egg, Parmigiano and Lemon Zest
- Italian 88
- Pimiento Mac and Cheese with Chicken and Sausage
- Chicken and Artichoke Parmesan Heros
- Artichoke, Olive, and Roasted Pepper Antipasto
- Kale Chips, Three Ways
- Pork, Spinach, and Ricotta Manicotti
- Rack of Lamb with Cranberry-Tangerine Sauce, Braised Red Chard, Creamy Polenta with Sage and Pancetta
- Chicken, Pepper and Tomatoes
- Tanya's Stovetop Macaroni and Cheese
- Portobello Stuffed with Sausage, Spinach and Smoked Mozzarella
- Italian Caesar Salad with Polenta Croutons
- Thai Red Curry Mussels
- Mozzarella Stuffed Chicken Sausage Balls, Tomato-Basil Sauce, Cacio e Pepe Potatoes and Roast Broccolini
- Italian Egg and Pasta Scramble
- Mozzarella en Carozza
- Spaghetti with Marinated Tomatoes and Basil
- Mini Italian Pub Burgers
- A Nice Italian Girl's Salad
- Porchetta Ravioli