Recipes
- Apple Cheddar Bread Pudding
- Tangy Garlic Steak
- Plum Peach Chicken
- Rum and Pork Pot Roast
- Halibut Cakes (Croquettes)
- Two Brother's Banana Splits
- Candied Chicken Breasts
- 3-Ingredient Nutella Brownies
- Lasagna Rolls
- Apple Stuffed Pork Chops
- Chicken Sandwiches
- Parmesan Crusted Chicken Breasts with Tomato and Basil and Potatoes with Peppers and Onions
- Baked Figs in Lemon Syrup
- Eggnog Cookie Bars
- Chicken Gruyere with Sauteed Mushrooms
- Round 2 Recipe - Silver Dollar Corn Fritters
- Concia (Zucchini with Mint and Vinegar)
- Five-Spice Pork With Roasted Oranges and Broccoli
- Chicken and Sausage with Blackberry Reduction
- Sauteed Skirt Steak in Spicy Tomato Sauce
- Bittersweet Chocolate Pudding Pie with Crème Fraîche Topping
- High-Fiber, High-Protein Breakfast Bars
- Rosemary-Roasted Lamb with Pan Juices
- Chicken-Fried Turkey Breast with Cranberry Mustard Dipping Sauce
- Curried Sea Bass
- New York Chicken
- Apple-Butterscotch Blondies
- Oatmeal Cream Cheese Patties
- Grandma's Heavenly Onions
- Lemon Chicken Breasts
- Huevos a la Flamenco
- Black Forest Bars
- Salted Butterscotch Blondies
- Roasted Pork and Potatoes With Creamy Applesauce
- Angel Food Cake with Toasted Almonds
- Chai Latte Bars
- Memphis-Style Meatloaf
- Chef John's Broiled Chicken
- Mesa Grill's Cauliflower-Green Chile Gratin
- Tuscan Flank Steak
- Chewy Noels
- Grilled Peaches with Vanilla and Lemon Mascarpone
- Herbed and Spiced Roasted Beef Tenderloin
- Roasted Salmon with Orange-Ginger Glaze
- Nuevo Chipotle Beef in Butternut Squash Boats (Nuevo Latino Beef Dishes)
- Spicy Oven Fried Chicken
- Stuffed Turkey Breast With Butternut Squash, Kale, and Sausage
- Cider Bagel Stuffing
- Charlotte Malakoff
- Apricot Oat Bars