Recipes
- Cast-Iron Pork Chops with Nectarine Pico de Gallo
- Crabby Lobster Sliders
- Crab Cakes with Sassy Tartar
- Seafood and Fried Okra Gumbo
- Salmon and Sweet Potato Cakes with Agrodolce Relish and Arugula
- Hot Honey Crispy Chicken
- San Francisco-Style Cioppino
- Spicy Shrimp Broth
- Seafood Appetizers
- BBQ Salmon
- Coconut Shellfish Cocktail
- Grilled Walleye Pike and Jumbo Prawns in Saffron Fennel Broth with Fried Greens and Minnesota Wild Rice
- Ale Poached Halibut
- Scallops, Clams, Octopus, Squid and Prawns with Broccoli Romano
- GCCC Style Crab Cake
- Seafood Risotto with Leek Broth and Asparagus Stems
- Seafood Cakes with Creme Fraiche Dipping Sauce
- Pasta Jambalaya with Crawfish and Andouille Sausage
- Spanish Rice Casserole: Paella
- Ceviche, a Cold Seafood Soup
- Well-Dressed Salmon
- Green Bean and Bass Pouches
- Seafood Chili
- Bbq Shrimp Pie
- Puerto Rican Seafood Soup: Asopao de Mariscos
- Fulton Fish Market Cioppino with Sourdough Croutons
- Grilled or Broiled Salmon over Brussels Sprout and Quinoa Salad
- Shrimp Po'Boys
- Kale Chips, Three Ways
- Red Snapper in Crazy Water: Acqua Pazza
- Blue Crab Cake Panini
- Butter-Me-Up Scampi Bucatini
- David's Sweet Shrimp Kabob's
- Prawn and Oyster Cocktail
- Ceviche with Crispy Plantains
- Swordfish Mofongo
- Smoked Trout Dip
- Atlanta Fish Market Crab Cakes
- Seafood Sausage with Miso Mustard
- Garlic Seafood Soup
- Captain Kofi's Candlelight Catfish
- Seafood and Pasta a la Newburg
- Robert Ribs
- Grilled Seafood Pasta Fra Diavolo
- Tia's Shrimp and Grits
- Sweet n' Spicy Shrimp Lettuce Tacos
- Seafood Potpie
- Crab Cake Mac N Cheese
- Seafood Parrillada
- Fresh Picked Crab Cakes