Recipes

• Instant Eggnog
• Paniolo Rack of Lamb
• Chutney Baked Brie
• Foie Gras-Stuffed Dates
• Grandma Ruth's Stuffing
• Chicken Spectacular
• Pan Bagnat
• Open-Face Wild Mushroom and Fontina Sandwiches
• French Vinaigrette
• Jeremy's Philly Steak and Cheese Sandwich
• Chicken and Green Bean Casserole
• Smoked Salmon, Fennel and Goat Cheese Toasts
• French Vanilla Ice Cream
• Pork Cutlets with Smothered Parmesan Green Beans
• Campbell's® Swiss Vegetable Casserole
• Yummy Garlic Croutons
• Real French Crepes
• Chicken a la Creme
• Roasted Jumbo French Fries
• Herbed Lamb Chops with Pinot Noir Sauce
• Pasta with Lentil Bolognese
• Armenian Lentil Soup
• Pear and Almond Tart
• Pan-Roasted Veal Chops with Arugula
• Fluffy Potato Casserole
• Tater Tot Casserole IV
• Vegetable and Chicken Curry
• Basil Pesto Bread Rounds
• Duck Two Ways With Clementine-Fig Relish
• Creamed Mushrooms, Onions, and Brussels Sprouts
• Aunt Betty's French Dressing
• Best Oven Baked French Toast
• Green Bean and Portobello Mushroom Casserole
• Buttered Haricots Verts
• Acini de Pepe with Spinach and Feta
• Gourmet Grilled Cheese Sandwiches
• White Pizza Dip
• French Vinaigrette with Hard-Boiled Egg
• Shoepeg Corn Casserole
• French Fries with Gravy and Cheese
• Old-World Cabbage Soup
• Swiss Vegetable Medley
• Lentil Soup, Date Balls, Celery Salad
• Sausage-Wrapped Lamb Chops with Tapanade Butter
• Steamed Haricots Verts and Potatoes
• Taco Salad II
• Ham and Cheese Spread
• Shrimp Po' Boys
• Chicken French - Rochester, NY Style
• Butter-Injected Turkey